Smoked Brisket
$2214-hour Texas-style brisket with peppery bark and a clean smoke ring.

Bully Barbeque slow-smokes Texas-style brisket, fall-off-the-bone ribs and hand-pulled pork over hickory and oak — served fresh from our pit on US-42.
9401 W US Hwy 42
Goshen, KY 40026
Tue – Sun · 11–9
Closed Mondays
Smoked daily
Hickory & oak, since open
From the pit
14-hour Texas-style brisket with peppery bark and a clean smoke ring.
Hand-pulled pork shoulder tossed in our Kentucky vinegar mop.
Hickory-smoked ribs lacquered with bourbon-molasses glaze.

Why Bully
No shortcuts, no liquid smoke. Every brisket, butt and rack spends hours over Kentucky hardwood until the bark is dark, the smoke ring is pink, and the meat pulls clean.
Hand-rubbed
Spices ground and blended in-house every week.
Locally raised
Beef and pork sourced from Kentucky farms.
100% wood-fired
Hickory and post-oak — never gas.
Catering ready
From backyard parties to 500-guest events.
Call ahead for pickup, swing by the pit on US-42, or let us cater your next gathering.